Honey Chipotle Pork Tenderloin
Juicy pork tenderloin topped with a sweet honey chipotle glaze and hints of garlic.
Medium Instructions
Thaw in refrigerator.
1.Preheat oven to 425°F.
2.Spray a foil-lined baking sheet with nonstick cooking spray.
3.Remove pork tenderloin from package and place on baking sheet.
4.Add ½ tsp. of kosher salt to honey chipotle glaze bag. Massage to blend. Spread half of the glaze on top of the tenderloin. Bake for 25-30 min.
5.Cover tenderloin with remaining glaze and bake an additional 10 min. (internal temp. of 145°F). Remove tenderloin from oven, let rest 5-10 min. and slice into 1/2 inch slices. **Tenderloin can be safely served lightly pink in the center.
Prep time: 40-50 min.
Large Instructions
Thaw in refrigerator.
1.Preheat oven to 425°F.
2.Spray a foil-lined baking sheet with nonstick cooking spray.
3.Remove pork tenderloins from package and place on baking sheet.
4.Add 1 tsp. of kosher salt to honey chipotle glaze bag. Massage to blend. Spread half of the glaze on top of the tenderloins. Bake for 25-30 min.
5.Cover tenderloins with remaining glaze and bake an additional 10 min. (internal temp. of 145°F). Remove tenderloins from oven, let rest 5-10 min. and slice into 1/2 inch slices. **Tenderloins can be safely served lightly pink in the center.
Prep time: 40-50 min.
Serving Suggestions
Dream Dinners Oven Roasted Broccoli
| Nutrition Facts | |
|---|---|
|
6 servings per container (Large)
3 servings per container (Medium)
Serving size
4 oz pork tenderloin
|
|
|
Amount per serving
Calories
343
|
|
| % Daily Value* | |
|
Total Fat
7g
|
9% |
|
Saturated Fat
4g
|
20% |
|
Trans Fat
0g
|
|
|
Sodium
778mg
|
34% |
|
Cholesterol
114mg
|
38% |
|
Total Carbohydrates
27g
|
10% |
|
Dietary Fiber
<1g
|
4% |
|
Total Sugars
24g
|
|
|
Includes 23g Added Sugars
|
46% |
|
Protein
45g
|
90% |
|
Vitamin D
0µg
|
|
|
Calcium
23mg
|
2% |
|
Iron
2mg
|
11% |
|
Potassium
1000mg
|
21% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Ingredients: HONEY PURE CLOVER GRADE A IN J, FLAVOR CONC CHIPOTLE GF PPR (PEPPER BLEND (RED BELL PEPPERS, JALAPENO PEPPERS), SAUTEED VEGETABLE PUREE MIX (ONIONS, CARROTS, CELERY), MALTODEXTRIN, CHIPOTLE POWDER, CORN OIL, SALT, OLIVE OIL, SUGAR, WATER, SPICES, DRIED ONIONS, VINEGAR, MODIFIED CORNSTARCH, 2% OR LESS OF PALM OIL, BROWN SUGAR, GARLIC, YEAST EXTRACT, CITRIC ACID, SMOKE FLAVOR, NATURAL FLAVORS.), GARLIC CHOPPED IN WATER ( (Garlic, Water, Phosphoric Acid. Sodium Benzoate and Potassium Sorbate (Preservatives). Contains: Naturally Occurring Sulfites)), SPICE CHILI POWDER LIGHT, SPICE CUMIN GROUND, SPICE CILANTRO DEHYDRATED, PORK TENDERLOIN ALWAYS TENDER
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.
