Lucky Dragon Pork Tenderloin with Jasmine Rice
Pre-Assembled Global Flavors: Tender pork tenderloin roasted in a savory sweet Asian sauce and served with Jasmine rice.
Medium Instructions
Thaw in refrigerator.
1.Preheat oven to 425°F.
2.In sauce pot, add rice and 1 1/8 cups of water. Bring to a boil, stir once and cook covered on low for 15-20 min.
3.Remove pork tenderloin from marinade and place on a foil-lined baking dish sprayed with nonstick cooking spray.
4.Massage bag of Lucky Dragon sauce to blend, and pour half on top of the tenderloin. Bake 20 min.
5.Cover tenderloin with remaining sauce, and bake an additional 20-25 min. (Internal temp. of 145°F).
6.Let tenderloin rest 5-8 min. before slicing 1/2" thick. (Internal temp. 145°F). Tenderloin can be safely served lightly pink in the center.
7.Serve sliced tenderloin drizzled with sauce alongside rice.
Prep time: 45-55 min.
Large Instructions
Thaw in refrigerator.
1.Preheat oven to 425°F.
2.In sauce pot, add rice and 2 1/4 cups of water. Bring to a boil, stir once and cook covered on low for 15-20 min.
3.Remove pork tenderloins from marinade and place on a foil-lined baking dish sprayed with nonstick cooking spray.
4.Massage bag of Lucky Dragon sauce to blend, and pour half on top of each tenderloin, evenly. Bake 20 min.
5.Cover tenderloins with remaining sauce, and bake an additional 20-25 min. (Internal temp. of 145°F.)
6.Let tenderloins rest 5-8 min. before slicing 1/2” thick (Internal temp. 145°F). Tenderloins can be safely served lightly pink in the center.
7.Serve sliced tenderloins drizzled with sauce alongside rice.
Prep time: 45-55 min.
Serving Suggestions
Dream Dinners Asian Vegetable Quinoa
| Nutrition Facts | |
|---|---|
|
6 servings per container (Large)
3 servings per container (Medium)
Serving size
4oz pork & 1/2 cup rice
|
|
|
Amount per serving
Calories
300
|
|
| % Daily Value* | |
|
Total Fat
11g
|
14% |
|
Saturated Fat
3g
|
15% |
|
Trans Fat
0g
|
|
|
Sodium
1150mg
|
50% |
|
Cholesterol
80mg
|
27% |
|
Total Carbohydrates
23g
|
8% |
|
Dietary Fiber
2g
|
7% |
|
Total Sugars
13g
|
|
|
Includes 22g Added Sugars
|
44% |
|
Protein
31g
|
62% |
|
Vitamin D
0µg
|
|
|
Calcium
70mg
|
5% |
|
Iron
3mg
|
17% |
|
Potassium
1154mg
|
25% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Contains: Soy, Wheat, Peanuts, Sesame
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Ingredients: PORK TENDERLOIN: Pork Tenderloin (Pork, Water, Potassium Lactate, Sodium Phosphates, Salt, Sodium Diacetate), Hoisin Sauce (Sugar, Water, Soybeans, Salt, Sweet Potato, Modified Corn Starch, Sesame Seeds, Garlic, Wheat Flour, Chili Pepper, Spices, Caramel Color, Acetic Acid, FD&C Red Color No. 40), Apple Juice Concentrate (Concentrated Apple Juice, Water), Lime Juice From Concentrate (Water, Concentrated Lime Juice, Sodium Benzoate [preservative], Lime Oil, Sodium Metabisulfite [preservative]), Olive Oil, Chopped Garlic (Garlic, Water, Contains Less Than 1% Phosphoric Acid and Sodium Benzoate), Sesame Seeds, Ginger Puree (Ginger, Water, Citric Acid), Cilantro. JASMINE RICE: Long grain Jasmine Rice.
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.
