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Dinner Details

Roasted Root Vegetable Medley

Roasted Root Vegetable Medley

The perfect accompaniment to any meal with a mix of sweet potatoes, carrots, and parsnips all seasoned with a savory blend and roasted to perfection.

Prep time: 25-30 min.


Thaw in refrigerator
1.Preheat oven to 425°F.
2.Shake bag of root vegetables to blend, spread mixture on baking sheet sprayed with non-stick cooking spray
3.Roast for 25-30 minutes or until desired doneness.
1.Shake bag of root vegetables to blend, transfer mixture to a foil sheet and close to make a enclosed pouch. Grill root vegetables in foil pouch 8-10 min. per side.

Nutrition Facts
Serving size
Approximately 1 cup
Amount per serving
% Daily Value*
Total Fat 10g
Saturated Fat 1g
Trans Fat 0g
Sodium 440mg
Cholesterol 0mg
Total Carbohydrates 19g
Dietary Fiber 6g
Total Sugars 7g
Includes 0g Added Sugars
Protein 3g
Vitamin D 0µg
Calcium 6mg
Iron 6mg
Potassium 0mg
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.

Ingredients: Veg Blend Swt Pot,Rstd Rootveg SYS SUP(Sweet Potatoes, Yellow Carrots, Parsnips, Red Peppers, Red Onions, Kale, Olive Oil, Sea Salt.), Oil Olive Salad or Cooking, Spice Rosemary Dried, Salt Table, Spice Pepper Blk Table Grnd

Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.

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