Pulled Pork Banh Mi Sliders

Game Day: Mini rolls filled with tender shredded pork in a sweet chili garlic sauce and topped with pickled vegetables and sriracha mayo.

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Medium Instructions

Thaw in refrigerator.
1.Preheat oven to 350°F. Cut each roll through with serrated knife. Place rolls open-face on a baking sheet and allow to toast and heat through, about 5-10 min.
2.While rolls are toasting, add pork mixture to medium sauce pan and cook over med. heat until heated through, about 5 min. Remove from heat.
3.Drain pickled vegetables by cutting a small hole in the bottom corner of the bag. Let all the pickling liquid drain out, leaving only the pickled vegetables.
4.In a small bowl, combine mayo and sriracha for desired heat preference.
5.To assemble: Evenly distribute sriracha mayo on both sides of rolls. Divide pork mixture evenly among bottom half of the rolls and top shredded pork with pickled vegetables. Close sandwich and enjoy!

Prep time: 15-20 min.

Large Instructions

Thaw in refrigerator.
1.Preheat oven to 350°F. Cut each roll 3/4 through with serrated knife. Place rolls open-face on a baking sheet and allow to toast and heat through, about 5-10 min.
2.While rolls are toasting, add pork mixture to medium sauce pan and cook over med. heat until heated through, about 5 min. Remove from heat.
3.Drain pickled vegetables by cutting a small hole in the bottom corner of the bag. Let all the pickling liquid drain out, leaving only the pickled vegetables.
4.In a small bowl, combine mayo and sriracha for desired heat preference.
5.To assemble: Evenly distribute sriracha mayo on both sides of rolls. Divide pork mixture evenly among bottom half of the rolls and top shredded pork with pickled vegetables. Close sandwich and enjoy!

Prep time: 15-20 min.

Serving Suggestions

Dream Dinners Sweet Potato Fries

Nutrition Facts
3 servings per container (Medium) 6 servings per container (Large) Serving size 2 sliders
Amount per serving Calories 418
% Daily Value*
Total Fat 15g	19%
Saturated Fat 6g	30%
Trans Fat <1g
Sodium 1594mg	69%
Cholesterol 100mg	33%
Total Carbohydrates 44g	16%
Dietary Fiber 2g	7%
Total Sugars 20g
Includes 16g Added Sugars	32%
Protein 25g	50%
Vitamin D 0µg
Calcium 46mg	4%
Iron 3mg	17%
Potassium 388mg	8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Contains: Eggs; Soybeans; Wheat

May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.

Ingredients: PORK CARNITAS MEAT PRE-COOKED [(Caramel Color Added Prior to Cooking, Marinated Up to 10% with a Solution++ Qualifying Statement: Rubbed with Flavoring, Caramel Color, Paprika (for Color). + +Solution Ingredients: Water, Salt, Orange Juice Concentrate, Sodium Phosphates)]), SAUCE GENERAL TSO ( (Water, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate (Preservative), Corn Syrup, Red Wine Vinegar, High Fructose Corn Syrup, Modified Cornstarch, 2% or Less of Ginger Puree (Ginger, Water, Citric Acid), Salt, Garlic Puree, Molasses, Spices, Xanthan Gum, Paprika Extract, Potassium Sorbate (Preservative))), VINEGAR RED WINE 50 GRAIN, WATER, MAYONNAISE LITE ((Water, Soybean Oil, Vinegar, Modified Food Starch*, Egg Yolks, Contains Less Than 2% of Salt, Eggs Natural Flavor, Mustard Flour, Potassium Sorbate* and Calcium Disodium EDTA (As Preservatives), Phosphoric Acid*, Oleoresin Paprika*)), ONION RED DICED 3/8 INCH FRESH, CARROTS MATCHSTICK SHREDDED, CABBAGE SHRED SLAW 1/8" W/GB, SAUCE CHILI SRIRACHA ((Chili, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfite (Preservative), Xanthan Gum. Contains Sulphites)), SUGAR GRANULATED EXTRA FINE CA, CILANTRO CLEAN WASH FRESH HERB, SALT KOSHER FLAKE COARSE, ROLL DINNER HAWAIIAN BAKED

Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.