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Chicago Style Chicken with Roasted Potato Wedges
Guest Favorite Chicken breasts with roasted red potatoes, whole garlic cloves, bright green peas, and a velvety lemon sauce.
Smoked Sausage Penne Pasta
Smoked sausage baked in a creamy tomato sauce with a hint of cajun seasoning.
Pork Chop Milanese with Creamy Herbed Peas
Lightly breaded pork chops, cooked to golden brown perfection, are finished with a lemon caper sauce and served with creamy herbed peas.
Buffalo Ranch Chicken
Chicken breasts marinated in a mild Buffalo sauce and topped with ranch dressing and Gorgonzola cheese.
Dynamite Shrimp with Jasmine Rice
Crispy shrimp, coated with a smooth and sweet Thai sauce, served over jasmine rice.
Salisbury Meatballs with Mushroom Gravy over Noodles
Flavorful meatballs, gently simmered in a savory brown gravy with sauteed mushrooms, all served over egg noodles.
Turkey Florentine Burgers with Pretzel Buns and Salt & Pepper Fries
Ground turkey mixed with Swiss cheese and spinach, topped with mozzarella cheese on toasted pretzel buns. Served with Salt & Pepper Fries.
Rio Grande Chicken Fajitas
Guest Favorite Sweet peppers and onions are combined with tender marinated chicken, topped with melted cheese, and served in warm flour tortillas.
Simmered Chinese Chicken
Chicken breasts simmered in a sweet and spicy sauce and served over jasmine rice.
Fisherman's Grilled Salmon
Salmon fillets covered in a blend of lemon, garlic, and capers in a creamy butter sauce.
Sausalito Chicken on Pita Bread
Individual pita breads are baked with thinly sliced seasoned chicken mixed with a creamy Florentine sauce and our special cheese blend.
Honey Chipotle Pork Tenderloin
Juicy pork tenderloin topped with a sweet honey chipotle glaze and hints of garlic.
Cashew Chicken with Noodles
Guest Favorite Tender pieces of chicken sautéed in an Asian-flavored sauce with crunchy cashews and tossed with noodles.
Korean BBQ Steak
Tender ranch steaks basted in a sweet and savory Korean BBQ sauce.
Arroz Con Pollo
Layers of savory rice, diced chicken, black beans, and corn blended with our zesty salsa and topped with cheese.
Tortellini and Vegetable Medley Soup with Italian Bread
Tortellini with zucchini, carrots, peas, and spinach in Italian broth, served with homemade breadsticks.
Nashville Chicken with Bacon Ranch Green Beans
Savor our Nashville Chicken, featuring customizable spice levels and a delectable maple glaze, paired with Bacon Ranch Green Beans.
Autumn Chicken Pie
Savory diced chicken mixed with herbs, celery, carrots, apples, and cranberries, all topped with creamy mashed potatoes.
Crispy Coconut Chicken with Sweet & Sour Dipping Sauce
Chicken breasts coated in a crispy, toasted coconut crumb topping, baked to golden perfection and served with a sweet and tangy dipping sauce.
Family Pizza Night- Grill Edition
Delicious personal grilled pizzas topped with a traditional marinara with the toppings of your choice.
Firehouse Three Cheese Pasta with Meatballs
Penne pasta tossed in marinara sauce with meatballs and ricotta cheese.
Lime Chicken Tortilla Soup
Chicken, sweet corn, black beans and fresh lime in a flavorful broth. Topped with cojita cheese and crunchy tortilla strips.
Pork Tenderloin Wellington
Tender pork tenderloin topped with creamy herbed cheese, wrapped in flaky puff pastry.
Roasted Tomato Soup with Cheesy Garlic Toast
Roasted tomato soup made with herbs and a touch of cream served alongside cheesy garlic toast.
Yakitori Chicken over Jasmine Rice
Stir-fried diced chicken simmered in a flavorful Asian-inspired sauce made with soy, sesame, ginger, and brown sugar, then served over jasmine rice.
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Medium serves 2-3
Large serves 4-6
Grill Option
Air Fryer Option
Crock-Pot Option
Instant Pot Option
Cooks from Frozen
Cooks in under 30 Minutes
Under 500 Calories
Would order again
Dream Dinners Foundation Meal of the Month
Your local store may make substitutions to various ingredients based on availability. These substitutions can affect our nutritional information and may cause slight changes to what is listed for each recipe.