Our Thanksgiving bundle includes a holiday turkey with compound butter, Pumpkin Praline Trifle for dessert, and your choice three side dishes! (Serves 8-10)
Holiday Roasted Turkey with Compound Butter
Large turkey breast generously rubbed with savory, herbed compound butter. Serves 10-12 with leftovers.
*Personally customize at an assembly session.
Sizzling Sirloin Fried Rice
Sliced sirloin beef with a flavorful stir-fry sauce tossed with peas, carrots, and green onions.
Bacon Mac N' Three Cheese Bake
Penne pasta in a three-cheese sauce, mixed with bacon, and topped with crunchy BBQ breadcrumbs.
*Personally customize at an assembly session.
Orange Chicken with Vegetable Fried Rice
Lightly breaded chicken breasts with our signature slightly sweet orange sauce served over Vegetable Fried Rice.
*Personally customize at an assembly session.
Beef Stew with Vegetables
Slow-cooked beef with potatoes, carrots, and tomatoes, all simmered in a hearty, seasoned gravy.
Autumn Chicken Pie
Savory diced chicken mixed with herbs, celery, carrots, apples, and cranberries, all topped with creamy mashed potatoes.
*Personally customize at an assembly session.
Cola and Lime Pork Tenderloin
Pork tenderloin roasted to perfection in a delicious cola and lime glaze.
Sherry Cream Chicken over Egg Noodles
Chicken breasts served with a combination of sherry cooking wine, Alfredo sauce, mushrooms, and tarragon.
*Personally customize at an assembly session.
New Orleans Jambalaya
Our Jambalaya recipe is bursting with flavor, featuring a hearty mix of vegetables, shrimp, sausage, and perfectly seasoned rice.
*Personally customize at an assembly session.
Chicken and White Bean Chili
A hearty chili with diced chicken, white beans, and vegetables.
*Personally customize at an assembly session.
Southwest Pork Carnitas Wrap
Slow-cooked Southwestern pork wrapped in a flour tortilla with white rice and cheddar cheese.
*Personally customize at an assembly session.
Cheese Stuffed Turkey Burgers on Pretzel Buns
Turkey burgers with a hint of sundried tomato, stuffed with mozzarella and topped with a basil pesto mayo on pretzel buns.
*Personally customize at an assembly session.
Meatloaf Milano with Mashed Potatoes
Lightly seasoned lean ground chuck filled with a creamy layer of gorgonzola cheese, topped with a rich marinara sauce. Served with Seasoned Mashed Potatoes.
*Personally customize at an assembly session.
Tortellini Al Forno
Creamy oven-baked tortellini with Alfredo, diced tomatoes, spinach, and a variety of cheeses.
*Personally customize at an assembly session.
Savory Chicken with Sesame Honey Butter & Sweet Gingered Carrots
Sesame honey butter drizzled over chicken breasts marinated in a blend of sesame, ginger, and garlic. Served with Sweet Gingered Carrots.
*Personally customize at an assembly session.
Parmesan Pesto Salmon with Cheese Crisps
Salmon fillets marinated in wine and lemon, topped with basil pesto and Parmesan cheese crisps.
Chicken and Cheddar Empanadas with Corn Medley
Savory chicken, cheese, and potato filling surrounded by a flaky puff pastry, served with salsa for dipping and a side of Corn Medley.
Chicken Avignon
Pan-fried chicken breast topped with a velvety garlic, sundried tomato sauce.
*Personally customize at an assembly session.
Baked Penne Chicken Alfredo
Diced chicken and penne pasta tossed in a creamy alfredo sauce and baked to perfection.
Bruschetta Chicken with Orzo
Chicken breasts marinated in a classic blend of chopped tomatoes, garlic, basil, balsamic vinegar, and olive oil, served with a side of orzo.
Butternut Squash Ravioli with Caramelized Onions
Butternut squash ravioli combined with a delicious caramelized onion sauce. Topped with crunchy pecans for a delightful fall meal.
Cheese Lovers Manicotti
Cheese filled manicotti in Italian seasoned marinara, topped with a blend of mozzarella and Parmesan cheese.
Chicken Philly Cheesesteaks
Sliced Philly chicken and white American cheese with onions, bell peppers, and mushrooms layered on a toasted philly roll.
Cod Fish N Chips with Tangy Tartar Sauce
Flaky cod dipped in light batter and pan-fried. Served with a classic tangy tartar sauce and our favorite Salt & Pepper Fries.
Cranberry Buttermilk Chicken
Marinated chicken breasts simmered in a savory, sweet cranberry sauce.
Crispy Salmon Cakes with Tangy Tartar Sauce
Tender salmon cakes filled with savory spices and vegetables, served with a tangy tartar sauce.
Greek Turkey Meatballs with Tzatziki
Mediterranean spiced ground turkey meatballs with spinach and red onion paired with a refreshing dill yogurt sauce.
Hearty Braised Beef with Autumn Vegetables
Tender braised beef in gravy with roasted root vegetables and baby potatoes.
Honey Pecan Pork Tenderloin with Cranberry Applesauce
Pork tenderloin marinated in garlic and honey, coated in a panko crust, topped with pecans, and served with cranberry applesauce.
Loaded Mashed Potato Bowl
A hearty blend of creamy mashed potatoes with gravy, diced chicken, sweet corn, and green onions. Finished off with cheese and a crispy bacon topping.
Pork Marsala with Mushrooms & Mashed Potatoes
Crispy, tender pork chops cooked with a creamy mushroom and Marsala sauce and served over mashed potatoes.
Sweet Chipotle Chicken over Egg Noodles
Chicken breasts paired with a sweet and smoky chipotle sauce served over egg noodles.
White Bean, Spinach & Bacon Soup with Cheddar Biscuits
A light, flavorful broth full of white beans, spinach, and plenty of bacon. Served with cheddar biscuits.
Your local store may make substitutions to various ingredients based on availability. These substitutions can affect our nutritional information and may cause slight changes to what is listed for each recipe.